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Thai Chili Dried Whole | Authentic Thai Origin, Gourmet Quality

  • 100% Thai Chili Peppers of the preferred Jinda (or Chinda) sub-varietal in the Bird Pepper family. Scoville Heat Unit (SHU) of 40,200 – 50,200 depending on season and climate.
  • The quintessential and must-have ingredient in Thai & Southeast Asian food.
  • Mash and blend with other herbs and spices in a mortar with a pestle to create homemade curry paste.
  • Infuse into soups and broths, such as “tom yum” and “kha kai”; toss into a stir-fry; lightly roast/bake for deeper, smokier & complex aroma & flavor before crushing/grounding; or use as a beautiful garnish and added heat to a dish such as “laarb”.
  • Hand-harvested and hand-selected. No additives, preservatives, or colors. Whole & stemless chili pods. Should be pliable, not brittle, as chili peppers are still raw (but dried).
Original price $15.00 - Original price $15.00
Original price
$15.00
$15.00 - $15.00
Current price $15.00